Cost Control And Estimating
TRAINING OBJECTIVE:
- Peserta dapat melakukan pengendalian biaya perusahaan sesuai dengan standar akutansi keuangan.
- Dapat melakukan peramalan biaya-biaya dalam perusahaan sesuai dengan sistem akutansi Indonesia
- Dapat memahami konsep Cost of Capital and Estimating.
- Mampu melakukan Evaluasi dan pengontrolan Biaya
TRAINING MATERIAL OUTLINE:
- Perilaku biaya.
- Sistem Biaya
- Fungsi perencanaan dari controllership.
- Pengendalian anggaran penjualan.
- Pengendalian biaya produksi.
- Pengendalian biaya pabrikasi : biaya overhead
- Pengendalian biaya distribusi.
- Pengendalian biaya penelitian dan pengembangan.
- Pengendalian biaya administrasi dan financial
- Konsep cost of capital and Estimating
- Analisis pulang pokok.
- Konsep nilai waktu dari uang.
- Analisis ratio.
- Teknik evaluasi biaya
WHO SHOULD ATTEND THIS TRAINING?:
- Managements
- Professionals
- Plant Maintenance / Operators / Supervisor / Superintendent
- Anyone who want to know this topic
INSTRUCTOR : Tim Instruktur dari Politeknik Negeri Bandung (POLBAN) yang sudah berpengalaman mengajar di bidang kompetensi terkait
VENUE : Kagum Group Hotel Bandung (Golden Flower, Banana Inn, Serela, Gino Feruci), Amaroossa Hotel, Noor Hotel, Grand Setiabudi Hotel, dll
TRAINING DURATION : 4 days
TRAINING TIME :
- 01 Okt 2019-04 Okt 2019
- 18 Nop 2019-21 Nop 2019
- 10 Des 2019-13 Des 2019
INVESTMENT PRICE/PERSON :
- Rp. 8.500.000/person (full fare) or
- Rp. 8.250.000/person (early bird, payment 1 week before training) or
- Rp. 7.950.000/person (if there are 3 persons or more from the same company)
FACILITIES FOR PARTICIPANTS :
- Training Module
- Flash Disk contains training material
- Certificate
- Stationeries: NoteBook and Ballpoint
- T-Shirt
- Backpack
- Training Photo
- Training room with full AC facilities and multimedia
- Lunch and twice coffeebreak everyday of training
- Qualified instructor
- Transportation for participants from hotel of participants to/from hotel of training (if minimal number of participants from one company is 4 persons)